Gallery view

1969 Aug. 13

McCormack, Mark H.

Memorandum from Mark H. McCormack to Arthur J. Lafave and Edward J. Keating

Concerning Richard Grausman and Cordon Bleu. McCormack suggests Keating and Lafave meet with Grausman regarding developing his cooking school ideas in the United States. Enclosure not with letter.

Mark H. McCormack Papers

1994 May 20

McCormack, Mark H.

Memorandum from Mark H. McCormack to Jay Lotz

In response to Lotz's memorandum regarding his project working with The Concept Group to integrate the promotion of world-class chefs with high class IMG events, McCormack makes some suggestions, noting that he has many connections in this area, and suggesting some old IMG files on similar projects that Lotz could look into.

Mark H. McCormack Papers